Ceviche maki with pickled red onion, avocado & cucumber, topped with scallops, lime & coriander
Hell’s Kitchen maki with tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue
Ebi Panko maki with tempura shrimp & spicy sauce, topped with avocado
Shake Aïoli maki with snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe.
4 pcs of each roll
